the full brass plate
Our Menu & Pricing
Three tiers. All built around the same principle: every guest leaves the table feeling like they ate at someone's home — not a catering hall.
Essential Thali
$28 / head
Dal bhat set with two tarkari, achaar, papad, and ghee. Feeds the soul, fits the budget.
- Dal bhat (steamed rice + lentil)
- Two seasonal vegetable curries
- House achaar (pickles)
- Papad & ghee
- Sel roti dessert
Minimum 30 guests
Check AvailabilityMost Popular
Grand Thali
$42 / head
The full brass plate experience — seven bowls, momo station, two proteins, live tempering.
- Full 7-bowl brass thali
- Momo station (steam + pan-fried)
- Buff or chicken choila
- Dal makhani + tarkari
- Yomari or kheer dessert
- Live ghee tempering
Minimum 50 guests
Check AvailabilityNewari Heritage Feast
$58 / head
The complete Kathmandu street-feast — for events that want to transport guests to Asan Tole.
- Choila (charcoal-grilled)
- Bara (lentil patties)
- Chatamari (rice crepe)
- Kwati (nine-bean soup)
- Yomari (sweet dumplings)
- Aila cocktail pairing available
- Dedicated service staff
Minimum 40 guests
Check AvailabilityCustom menus available for dietary requirements, regional variations, and multi-course tasting formats.
Email events@thali.com with your date and guest count for a custom quote.